Our country ham was featured (2010) on Food Network's "Best Thing I Ever Ate" by Chef Alton Brown.

Our award winning, savory country ham is carefully selected and hand rubbed with salt and sugar before being hung and slowly aged. Dillard House Country Ham has rich flavor due to the slow aged process we use.

Enjoy our country ham alone or in your favorite soup or gumbo

Price is $10.99/lb. whole, $11.50/lb. sliced.

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